Sunday, January 31, 2010

Ranch Dressing/Dip

February's Relief Society Announcement
Ranch Dressing/Dip
1/2 cup mayonnaise
1/2 cup whole yogurt
1/4 cup 2% Milk
2 tbsp chopped celery leaves
1 1/2 tbsp chopped fresh dill
1 1/2 tbsp diced onion
1 clove garlic, diced
1 tsp Dijon mustard
2 tsp lemon juice
S & P to taste
Dice and chop all the solids.
Combine all ingredients in a bowl and mix well.
For best results, chill the dressing/dip for an hour and taste
to adjust seasonings, if necessary.
It's great on salads and chicken wings and superb as a dip!
Enjoy!

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